Cheng’s has been serving only the finest Chinese Cuisine, buffet style, for over 15 years. Enter Cheng’s casual dining atmosphere and be greeted by three giant tables, laden with all of your favorites.
All items are skillfully made throughout the day for guaranteed freshness no matter when you visit. Start with Cheng’s famous eggrolls or steamed pork dumplings or opt for a cup of egg drop soup topped with crispy noodles. Cheng’s is also renowned for their scrumptuous Pepper Steak, General Tso’s Chicken, Egg Foo Young, and Lo Mein entrees.
Lunch and Dinner are available daily, and the staff is friendly and ready to serve even late into the evening. You may also order from the extensive menu. Stop by for eat-in lunch dialy from 11 am to 3 pm or swing by for dinner from 3:30 to 9:30 pm. The take-out buffet is available all-day long for just $9.99.
Some patrons prefer made-to-order dishes, and Cheng’s does these best. The House Specialty, called House Go Ba Hot Platter is really unique, featuring fresh lobster and chicken meat, roast pork, and scallops blended with Chinese vegetables and served in a delicious over rice patties.
With a friendly and casual atmosphere, Cheng’s is a great place for the whole family. With two dining rooms, it also makes a great venue for parties. Be sure to put Cheng’s on your list of restaurants to visit this offseason, and remember to bring your appetite. Consult this week’s Herald ad for Cheng’s latest coupon deals.
Village Shoppes of Rio Grande