Douglass Fudge is now celebrating their 94th year here at the shore producing must-try candies with only original family recipes. New for the 2014 season, Douglass Fudge now features homemade caramel apples, macaroons, a variety of chocolate covered fruit, and fresh Irish potatoes. Also a must-try, Douglass’ Molasses Paddles are an all-American classic. They begin with soft, chewy real molasses caramel and are then drenched in the finest premium dark chocolate. Last but certainly not least, the Douglass family has perfected the art of the butter cream.
Wildwood Ave & The Boardwalk, Wildwood
609-522-3875, www.douglasscandies.com