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Bartender of the Week:  Urie’s Waterfront Restaurant

This week’s featured mixologist will sweep you away to the tropics! Serving up specialty cocktails behind Urie’s Waterfront Restaurant’s outdoor Tiki Bar, our bartender of the week, Dave, will help you get lost in the sights and sounds of the shore.

Being a native of Wildwood Crest, it’s no wonder Dave knows all about beachside living. He’s been helping patrons drink,... Read More

Do The Shore This Weekend: Aug. 24-26

Check out what's happening this weekend!

Sports Card, Toys, Comics & Collectibles Show
Friday, Aug. 24 to Sunday, Aug. 26
Wildwoods Convention Center, 4501 Boardwalk, Wildwood

The Sports Card, Toys, Comics & Collectibles Show will feature over 125 tables of the hottest collectibles on the planet at the Wildwoods... Read More

Drink of the Week: Atlantic Punch Bucket

Sit back, relax and take in the salt-air breeze with this week’s drink of the week, the Atlantic Punch Bucket from Tollman Joe’s Bayside!

The Atlantic Punch Bucket is a frenzy of sweet, fruity, tropical flavors, and plenty of rum to get you feeling good! It’s made with Bacardi Superior Rum, Bacardi Coconut Rum, blue curaçao, sour mix, pineapple juice and a splash of... Read More

The Wharf is Your Hideaway on the Waterway

The Wharf, Wildwood’s favorite “Hideaway on the Waterway,” has established itself as the island’s preferred hotspot for the best in entertainment, affordable family dining and of course, sunset views.

At the Wharf, you’ll find a dining experience sure to impress, with an excellent menu and a beautiful dining room. The dining room menu features dishes from seafood specialties to steaks... Read More

The CCT: Where Country Meets Cape May County

Country meets this seaside county at the Country Club Tavern, known as the CCT! This rustic, country-themed restaurant, bar and liquor store offers a comfortable atmosphere and a menu full of your favorites. Be sure to try CCT’s famous wings, with sauce choices including mild, buffalo, old bay, barbeque, sweet & sour, honey mustard, Jack Daniels BBQ, teriyaki, garlic, honey BBQ, hot &... Read More

On the Scene this Week:  Aug. 24 to Aug. 30

The nightlife at the Jersey Shore heats up when the sun goes down as the hottest local bands, DJs and musicians take the stage at your favorite shore-town bars, restaurants and clubs. Whether you’re tapping your toes to live music or joining in on games like Quizzo and Name That Tune, the fun will last all night long. Check out who’s on the scene this week in Cape May County!

... Read More

Two-Night Concert at Beach Creek Features Donavon Frankenreiter

Beach Creek Oyster Bar & Grille will host a former professional surfer who’s turned to music in a two-night concert on Tuesday, Aug. 28 and Wednesday, Aug. 29.

Before launching a solo career as the protégé of Jack Johnson, Donavon Frankenreiter began his professional life as a surfer. Born in Southern California, he landed a sponsorship with Billabong as a young teenager and moved... Read More

Island Hopping: Avalon

Cape May County is a treasure trove of thrills, games, specialty seafood, happy hour specials, traditional family-style restaurants, beach gear, breakfast spots, sweet treats and relaxing rituals. Yet with its 620-square-mile span, this Jersey Shore county can be quite daunting. With all this ground to cover, where should you even begin? We’re here with our 10th edition of Island Hopping for... Read More

Do The Shore This Weekend: Aug. 17-21

Check out what's happening this weekend!

Harlem Globetrotters
Through Saturday, Aug. 18 at 7 p.m.
Wildwoods Convention Center, 4501 Boardwalk, Wildwood

The Harlem Globetrotters return to the Wildwoods Convention Center Aug. 15–18 at 7 p.m. nightly with four games and four clinics. The new arena configuration will have... Read More

Drink of the Week: Know the Ropes

Come familiarize yourself with island sunsets and salty air with this week’s drink of the week, Know the Ropes from Brine.

Bartender Sam made us Know the Ropes by first pouring fresh-squeezed lime juice, homemade basil simple syrup cooked by the chef, and cucumber-infused vodka, also prepared by the chef, into a glass with ice. He then stirred the mixture, poured it... Read More